Chinese Food
All Recipes
Cream mushroom soup
Concentrated black vinegar. It's used for dish decoration and seasoning. It's a common sauce. A lot of sour gas will be released during the cooking process. The product is thick and sweet. It can be dipped in bread, matched with cream mushroom s... ...
Cheese puff
I like Chinese desserts recently. I made mungbean pastry some time ago. I like it deeply by my family and friends. My own pastry can control the amount of sugar and oil by myself. I try to reduce the calorie intake while ensuring the taste. Two ... ...
Tofu with sausage in casserole
After two times of cleaning, the fat intestines are fragrant but not greasy. The stew in casserole is delicious.
Whole wheat sweet potato cake
I haven't come for a long time. Have you forgotten me?
Bakery version of Hakka Bacon
It's getting hotter and hotter. My appetite is getting worse. I eat too much steamed, fried and braised meat. It's appetizing to have some Hakka Bacon once in a while. Ouch. It reminds me of my mother's craftsmanship And it's fast and simple. It... ...
Soft European bread with Matcha and cheese
Many people say their bread is not good. After baking, the surface will be very hard. For European bread, it's better not to use the direct method. Then the bread you make has low water content. It's sure that the skin will be very hard. Soft Eu... ...
Stir fried Asparagus
Asparagus is rich in vitamin B, vitamin A, folic acid, selenium, iron, manganese, zinc and other trace elements. Asparagus has all kinds of amino acids necessary for human body.
Braised lettuce with garlic and oyster sauce
Lettuce can be named after eating raw. It tastes crisp and fragrant. When there is too much meat, it feels fresh and sharp. If there is no oil consumption in the home, it can be replaced by soy sauce. The effect is also very good.
Barbecue chicken wings with special fork
This is a fried chicken wing made of air frying pan. The taste is different from that of oven and frying pan. The skin is a little crispy. The meat inside is tender and tender. It's not so greasy. The color is very attractive. The operation is a... ...
Pea tart microwave
The most sad thing is that I have suffered a lot, I have wronged myself, I have done so many touching things, but only touched myself at last
Chocolate almond biscuit
Chocolate almond biscuit. Although it looks flat at first sight, it tastes delicious. The key is almond in it. When you bite almond, it's like winning the big prize. Chew it hard. You'll feel happy. Xiaobian heard that someone else made chocolat... ...
Rougamo
Southern foodies can't find delicious pasta shops like northern people at any time. I want to learn how to make pasta by myself even though I'm in Sichuan. You know what you say. - you don 't ask for people
Coconut milk cube
It's getting warmer and warmer. A very simple and failure free milk recipe has become the best dessert. It's very soft and tender.
Black beans, sesame, red dates
In the early morning of spring, it's still cold. A cup of hot black beans, sesame and red dates. It's like pouring full positive energy into your body. Start a day of struggle. -
Fat intestines in dry pot
This dish is my family's way of eating. It may not be authentic but delicious.
Matcha and almond biscuit
It's time to eat nuts again. Today's Matcha biscuit. It's made of almonds. Under the catalysis of nuts, it will make the biscuit more crispy. We all know it doesn't take too much to make cookies, but it can add more energy and fun to life. Match... ...
Stir Fried Cauliflower
The climate is dry in spring. You can't be capricious even if you like eating meat any more. It's too easy to get angry. Your mouth is dry. Vegetable is a better choice. Everything revives in spring. Many vegetables are seasonal. You won't be di... ...
